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Creperie du Monde – Parisian Street Food with World Influences

Creperie du Monde – Parisian Street Food with World Influences

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  Whether you agree with The Guardian’s assessment of Chatsworth Road as the ‘frontline of Hackney’s gentrification’ or find it to be grossly unfair, glib labeling, misleading and unhelpful, one thing is clear: there are fewer greater manifestations of the change in the atmosphere of the borough in general than…

Restaurant Review: Sheba – Restores One’s Faith in Banglatown

Restaurant Review: Sheba – Restores One’s Faith in Banglatown

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A Londoner’s healthy scepticism and a doleful warning from our trusty well-thumbed Timeout London Eating and Drinking Guide (2004 Edition) stating that ‘there’s very little now that’s pukka to be found in “Banglatown”, and the general standard of food is pretty low’ has kept me away from the majority of…

Review: Su Sazzagoni – 17 Course Tasting Menu- What a deal!

Review: Su Sazzagoni – 17 Course Tasting Menu- What a deal!

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We recently booked a table for two at Su Sazzagoni’s 17 course monthly tasting and it was a great experience. We were prepared for a small tasting menu, but what we received left us very surprised! Located in the heart of Victoria Park Village in South Hackney, Su Sazzagoni’s has…

Review: Where can you find Chicago-style pizza in London ? Su Sazzagoni

Review: Where can you find Chicago-style pizza in London ?  Su Sazzagoni

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After a strenuous search, I thought the answer was nowhere, until I contacted my local Italian restaurant, Su Sazzagoni, and asked them if they could make this for my husband’s birthday. Not only was Chicago-style deep dish not on their menu, the chef had never heard of it.  So, we…

Review: Namo Vietamese Restaurant – Victoria Park

Review: Namo Vietamese Restaurant – Victoria Park

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Since my first review of Namo Restaurant well over a year ago, it has gone from strength to strength, continuing to serve a dedicated following of locals, as well as diners from further afield. Holding true to its authentic cuisine, the restaurant is now serving up some traditional dishes, but…